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Since 1981 we’ve been a family-owned and operated meat processor located near Spring Hill, MN that specializes in pork. Throughout the years our specialized service has been adapted to include beef, venison, and other custom orders. Today at Pep’s Pork we operate as an all-around meat processor with our own slaughtering facility.

pork

Pork Processing

This is what we are known for – we're Pep's Pork after all. We established ourselves in the meat industry by raising, processing, and promoting our own pork products. Today this is still the main focus of our business, but with the added benefit of processing your farm-raised hogs as well. When you order our pork, you can get it by the half or whole hog and select from a variety of custom cuts, thicknesses, and flavorings.

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Beef Processing

We sell beef by the quarter, half, or whole, allowing you to easily fill your freezer with quality cuts for a good length of time. At Pep's Pork, we can also provide custom beef processing for your own home-grown animals. When placing an order we'll ask about your desires related to steak thickness, roast size, hamburger package weight, and more. It's all about getting beef that's cut and wrapped exactly to your family's wants and needs.

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steak
steak

Beef Processing

We sell beef by the quarter, half, or whole, allowing you to easily fill your freezer with quality cuts for a good length of time. At Pep's Pork, we can also provide custom beef processing for your own home-grown animals. When placing an order we'll ask about your desires related to steak thickness, roast size, hamburger package weight, and more. It's all about getting beef that's cut and wrapped exactly to your family's wants and needs.

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venison

Venison Processing

When it comes to wild game there's nothing quite like the taste of expertly processed venison. Whether made into flavored brats, snack sticks, ring sausage, or jerky – the taste of properly processed venison mixed with quality pork is unmistakable. When you bag your prized buck or meaty doe, make sure to think Pep's for the processing. Bring your deer trimmings* to us and we'll take care of the rest.

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